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Sambava and its area

more about Vanilla & spices . . .

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The fragrant climbing orchid that produces vanilla beans for next year.
The long, narrow seedpods that became vanilla beans are all going under a daily manual checking process for monthes
Clove buds are hand-picked when green, then turning brown in the sun where they are dried out.
Ylang-ylang flower from which the felicitous perfume aroma is produced.
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Photos: Laszlo Bolgar